Plain Parsley is also known as Common Parsley. They are ready around the mid-season about 75 to 80 days, This is an heirloom which dates back to the 1800s in Europe. These are an annual plant, but could be a biennial in warmer zones. They prefer full sunlight and well drained soil. Parsley can be used to flavor and decorate your dishes, but be sure to pick it before it flowers. If it starts producing flowers, the taste becomes bitter. They can also be used as a medicinal herb too for digestion and a breath freshener. Be sure to look at our other herbs we have.